Despite foot pain I have been dyeing... and dyeing... and dyeing. I'm doing some over-dyeing which takes longer, but the results seem worth it. I've used up all my merino/tencel roving and have moved on to superwash corriedale and merino. The merino/tencel is so soft and silky, but frustrating to photograph because of it's lovely sheen. My favorite of the batch is Plums.
The superwash corriedale (the only dry one) is called Wild Side.
I've been spinning from the stash and found some blue-faced leicester from funky carolina. Yep, more bulky! The first skein is 81 yards with nine wraps-per-inch. Skein two is on the Turkish spindle as I type.
Tonight I hope to finish the last twelve rows of the hemp skirt and begin weaving in the 300 ends. In addition to knitting, I'm cooking Jamie Oliver's Tomato and Sausage Bake. I got some beautiful heirloom tomatoes, local sausage, and crusty rustic bread. YUM!!
No comments:
Post a Comment